How to use ginger in cooking meat

Fresh ginger is not something that most of us usually have in our kitchen.

How to use ginger root in tea

How to use ginger root in tea

How to use ginger root in cooking

How to use ginger in cooking chicken

How to use ginger as medicine

How to cook ginger root in stir fry

The more adventurous of us might have a dispenser of ginger powder in the spice box, but hardly know where and when to use it.

However, ginger has been a fundamental ingredient of many recipes in any Asiatic country for centuries.

Why is ginger so common?

And most importantly, where and how do you use it?

Today I’ll answer these questions, and I’m going to share with you a few reasons why you should include it in your diet.

How to store fresh ginger

Moreover, I’m going to explain How to Use Fresh Ginger in three easy ways.

Benefits of Fresh Ginger

Fresh ginger is a staple in every Asian kitchen for two main reasons: its distinctive flavor and the countless health benefits.

Do you remember how your grandma used Vicks Vaporub to cure almost everything?

Well, fresh ginger takes the concept of home remedies to a whole new level. But does it really work?

Let’s take a look at some of the proven benefits of fresh ginger: